The Buck Hotel has been renovated from a quaint restaurant to a high class one and does considerable catering. Although their food is good, their prices seem some what high.
Our first visit to the Buck on Saturday night was very impressive. A great and attentive waitress, helped us make several decisions on our meals. Being lobster lovers, the 1.5 pound lobster with a choice of soup or salad, 2 vegetables…
Is wonderful for both an evening out as a date or when planning an upscale event such as a wedding or christening.\r Pries a bit on the higher side but the service and quality of food more than make up for it.
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